MENU - WEEK OF JULY 6th

 

 

 

Small Bin


Lemon Cucumbers - 1 Pound - Local - Organic

Mixed Salad Variety - 8 Ounces - Local - Organic
Carrots - 1 Bunch - Local - Organic
Raspberries - 6 Ounces - Local - IPM
Spring Onions - 1 Bunch - Local - Organic

Mixed Summer Squash - 1 Pound - Local - Organic

Slicing Tomatoes - 1 Pound - Local - Organic


Medium Bin

 

Lemon Cucumbers - 1 Pound - Local - Organic

Mixed Salad Variety - 8 Ounces - Local - Organic
Carrots - 1 Bunch - Local - Organic
Raspberries - 6 Ounces - Local - IPM
Spring Onions - 1 Bunch - Local - Organic

Mixed Summer Squash - 1 Pound - Local - Organic

Slicing Tomatoes - 1 Pound - Local - Organic

Sweet Corn - 3 Pieces - Local - Organic

Broccoli - 1 Bunch - Local - Organic

Green Kale - 1 Bunch - Local - Organic

Blueberries - 1 Pint - Local - Organic


Large Bin

 

Lemon Cucumbers - 1 Pound - Local - Organic

Mixed Salad Variety - 8 Ounces - Local - Organic
Carrots - 1 Bunch - Local - Organic
Raspberries - 6 Ounces - Local - IPM
Spring Onions - 1 Bunch - Local - Organic

Mixed Summer Squash - 1 Pound - Local - Organic

Slicing Tomatoes - 1 Pound - Local - Organic

Sweet Corn - 6 Pieces - Local - Organic

Broccoli - 1 Bunch - Local - Organic

Green Kale - 1 Bunch - Local - Organic

Blueberries - 1 Pint - Local - Organic
Basil - 1/4 Pound - Local - Organic
Sweet Potatoes - 1.25 Pounds - Local - Organic
Fruit Bin
 
Blueberries - 1 Pint - Local - Organic
Bananas - 1 Bunch - Ecuador - Organic
Raspberries - 1 Pint - Local - IPM
Peaches -3 Pieces - CA - Organic
Green Sedless Grapes - 2 Pounds - CA- Organic
Blackberries - 6 Ounces - Local - IPM